How to make a delicious stir-fried duck with tamarind for every housewife | របៀបធ្វើទាឆាគ្រឿងអំពិល

ទុំរស់ជាតិឆ្ងាញ់កប់ | วิธีทำผัดเป็ดมะขามให้อร่อยสำหรับแม่บ้านทุกคน | English Language: * Ingredients: - 5 lbs of duck = 2 1/2 Kg of duck - 150 grams of pound together include: Lemongrass root, Galanga, Kaffir lime leaves, Garlic, Shallot, Turmeric - 2/3 oz of Fresh chili = 20 grams of Fresh chili - 5 slicess of Galanga - 2 Shallot - 3 plants of Lemongrass root - 10 leaves of Kaffir lime leaves - 1/3 oz of dried chili paste = 10 grams of dried chili paste - 2/3 oz of ripe tamarind = 20 grams of ripe tamarind - 4 tablespoons of Oyster sauce - 5 tablespoons of light soy sauce - 3 tablespoons of sugar - 4 tablespoons of fish sauce - 1/2 tablespoon of monosodium glutamate - 2/3 oz of Roasted peanuts = 20 grams of Roasted peanuts - 4 tablespoons of cooking oil - We simmer for 20 minutes. Thanks for watching the video Khmer Language: *គ្រឿងផ្សំមានៈ - ទា 5 ផោន = ទា 2 1/2 គីឡូក្រាម - គ្រឿងបុករួមមាន៖ គល់ស្លឹកគ្រៃ, រំដេង, ស្លឹកក្រូចសើច, ខ្ទឹមស, ខ្ទឹមក្រហម, ល្មាត 150 ក្រាម - ម្ទេសស្រស់ 2/3 អោន = ម្ទេសស្រស់ 20 ក្រាម - រំដេង 5 ចំណិត - ខ្ទឹមក្រហម 2 ផ្លែ - គល់ស្លឹកគ្រៃ 3 ដើម - ស្លឹកក្រូចសើច 10 សន្លឹក - ម្ទេសឆ្អើរចិញ្ច្រាំម៉ត់ ឬបុក 1/3 អោន = ម្ទេសឆ្អើរចិញ្ច្រាំម៉ត់ ឬបុក 10 ក្រាម - អំពិលទុំ 2/3 អោន = អំពិលទុំ 20 ក្រាម - ប្រេងខ្យង 4 ស្លាបព្រាបាយ - ទឹកស៊ីអ៊ីវសមានជាតិសៀង 5 ស្លាបព្រាបាយ - ស្ករស 3 ស្លាបព្រាបាយ - ទឹកត្រី 4 ស្លាបព្រាបាយ - ប៊ីចេង 1/2 ស្លាបព្រាបាយ - សណ្តែកដីលីងរួច 2/3 អោន = សណ្តែកដីលីងរួច 20 ក្រាម - ប្រេងឆា 4 ស្លាបព្រាបាយ - យើងរំងាស់រយះពេល 20 នាទី អរគុណសម្រាប់ការទស្សនាវីដេអូ Thai Language: * ส่วนผสม: - เป็ด 5 ปอนด์  = เป็ด 2 1/2 กิโลกรัม - ตำเข้ากันมี៖ รากตะไคร้, ข่า, ใบมะกรูด, กระเทียม, หอมแดง, ขมิ้น 150 กรัม - พริกสด 2/3 ออนซ์ = พริกสด 20 กรัม - ข่า 5 ชิ้น - หอมแดง 2 ลูก - รากตะไคร้ 3 ต้น - ใบมะกรูด 10 ใบ - น้ำพริกแห้ง 1/3 ออนซ์ = น้ำพริกแห้ง 10 กรัม - มะขามเปียกสุก 2/3 ออนซ์ = มะขามเปียกสุก 20 กรัม - น้ำมันหอย 4 ช้อนโต๊ะ - น้ำซีอิ๊วขาว 5 ช้อนโต๊ะ - น้ำตาล 3 ช้อนโต๊ะ - น้ำปลา 4 ช้อนโต๊ะ - ผงชูรส 1/2 ช้อนโต๊ะ - ถั่วลิสงคั่ว 2/3 ออนซ์ = ถั่วลิสงคั่ว 20 กรัม - น้ำมันปรุงอาหาร 4 ช้อนโต๊ะ - เราเคี่ยวเป็นเวลา 20 นาที ขอบคุณที่รับชมวิดีโอ