How to make delicious crispy fried chicken | របៀបធ្វើមាន់បំពងស្រួយឆ្ងាញ់ខ្លាំងណាស់

| วิธีทำไก่ทอดกรอบอร่อยมาก | * Ingredients: | *គ្រឿងផ្សំមានៈ | * ส่วนผสม: - 2 1/5 lbs of chicken = 1 1/9 Kg of chicken | មាន់ 2 1/5 ផោន = មាន់ 1 1/9 គីឡូក្រាម | ไก่ 2 1/5 ปอนด์  = ไก่ 1 1/9 กิโลกรัม - 1 tablespoon of sugar | ស្ករស 1 ស្លាបព្រាបាយ | น้ำตาล 1 ช้อนโต๊ะ - 1 teaspoon of RosDee | ម្សៅរត់ឌី 1 ស្លាបព្រាកាហ្វេ | รสดี 1 ช้อนชา - 1 1/2 tablespoons of light soy sauce | ទឹកស៊ីអ៊ីវសមានជាតិសៀង 1 1/2 ស្លាបព្រាបាយ | น้ำซีอิ๊วขาว 1 1/2 ช้อนโต๊ะ - three kinds of ingredients, 1 tablespoon (garlic, pepper, parsley) | សាមក្លើឬគ្រឿង 3 មុខ 1 ស្លាបព្រាបាយ (ខ្លឹមស, ម្រេច, គល់ជីវ៉ាន់ស៊ុយ) | สามเกลอ1 ช้อนโต๊ะ (กระเทียม, พริกไทย, รากผักชีฝรั่ง) - 1 teaspoon of Salt | អំបិល 1 ស្លាបព្រាកាហ្វេ | เกลือ 1 ช้อนชา - 2 CUPs of crispy flour | ម្សៅបំពងស្រួយ 2 កូនចានចង្កិះ(ពែង) | แป้งทอดกรอบ 2 ถ้วยตวง - 3/5 CUP of water = 150 ML of water | ទឹក 3/5 ពែង(កូនចានចង្កិះ) = ទឹក 150 មីលីលីត្រ | น้ำ 3/5 ถ้วยตวง = น้ำ 150 มล Thanks for watching the video | អរគុណសម្រាប់ការទស្សនាវីដេអូ | ขอบคุณที่รับชมวิดีโอ