Fish Balls with Belodontichthys Fish | วิธีทำลูกชิ้นปลาปลาเบี้ยว | វិធីធ្វើប្រហិតត្រីឆ្លាត

* Ingredients: | * ส่วนผสม: | *គ្រឿងផ្សំមានៈ - Fish ball 1,700 g. | ลูกชิ้นปลา 1,700 กรัม | ប្រហិតត្រី 1 គីឡូ 7 ខាំ - 2 tablespoons sugar | น้ำตาล 2 ช้อนโต๊ะ | ស្ករ 2 ស្លាបព្រាបាយ - RosDee 2 teaspoons | รสดี 2 ช้อนชา | រត់ឌី 2 កាហ្វេ - Half a teaspoon of salt | เกลือครึ่งช้อนโต๊ะ | អំបិលកន្លះស្លាបព្រាបាយ - Five garlic leaves | ใบกระเทียม 5 กิ่ง | ស្លឹកខ្ទឹមប្រាំដើម - 3 egg whites | ไข่ขาว 3 ฟอง | ពងមាន់សយក 3 គ្រាប់ - Ice to keep the meatball temperature | น้ำแข็งเพื่อรักษาอุณหภูมิลูกชิ้น | ទឹកកកដាក់សម្រាប់រក្សាសីតុណ្ហភាពប្រហិត - We squeeze the fish for about 10 minutes. | เราบีบปลาประมาณ 10 นาที | យើងវ៉ៃប្រហិតត្រីប្រហែល 10 នាទី - Apply soy oil to prevent the fish balls from sticking to the aluminum paper. | ทาน้ำมันถั่วเหลืองเพื่อไม่ให้ลูกชิ้นปลาติดกระดาษ aluminium | លាបប្រេងឆាដើម្បីកុំឲ្យជាប់ប្រហិត Thanks for watching the video | ขอบคุณที่รับชมวิดีโอ | អរគុណសម្រាប់ការទស្សនាវីដេអូ